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The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant

by Deborah Madison,Edward Espe Brown

ISBN 13: 9780553505245

Format: Paperback (432 pages)
Publisher: Bantam Books (Transworld Publishers a division of the Random House Group)
Published: 07 Nov 1996
Other Format: Hardcover

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Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant

by Deborah Madison,Edward Espe Brown

ISBN 13: 9780553051957

Format: Hardcover (416 pages)
Publisher: Bantam Dell Pub Group
Published: 01 Dec 1998
Other Format: Hardcover, Paperback

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Local Flavors: Cooking and Eating from America's Farmers' Markets

by Deborah Madison

ISBN 13: 9780767903493

Format: Hardcover (432 pages)
Publisher: Broadway Books
Published: 01 Jun 2002

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Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Drying, Cold Storage, and Lactic Fermentation: ... Drying, Cold Storage, and Lactic Fermentation

by Deborah Madison,Eliot Coleman,Centre Terre Vivante

ISBN 13: 9781933392592

Format: Illustrated (224 pages)
Publisher: Chelsea Green Publishing Co
Published: 01 May 2007

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Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with Over 300 Deliciously Simple Recipes: Cooking and ... 300 Deliciously Simple Recipes [a Cookbook]

by Deborah Madison

ISBN 13: 9781607741916

Format: Illustrated (304 pages)
Publisher: Ten Speed Press
Published: 20 Apr 2013

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